The Menu

Talay Thai 🌶🌶

Greenshell mussels, shrimp, bay scallops, calamari and crispy Tilapia fish stir fried in spicy roasted chili paste and basil sauce with fresh Thai chili and vegetables

Spicy Eggplant Delight 🌶🌶🌶

Shrimp, pork and chicken stir fried with garlic and fresh Thai chili in a spicy basil yellow bean sauce. Served atop crispy eggplant

Pad Ped Nua 🌶🌶🌶

Flank steak, thinly sliced and sauteed with red curry paste, assorted vegetables, andseveral Thai herbs including Makrut lime leaf, kra-chai, basil, and young peppercorn

Salmon Cashew Nuts 🌶

Salmon served with pineapple, cashew nut, and assorted vegetables in mild spicy roasted pepper-basil sauce

Crispy Duck Krapow 🌶🌶🌶

Slices of crispy roast duck and assorted vegetables stir fried in spicy basil sauce

Tom Kha

A mild soup flavored with coconut milk, galangal and lime juice Gluten Free

Tom Yam 🌶

Classic sour & spicy lemongrass soup made with chicken broth, mushroom and tomato Gluten Free

Mixed Green Salad

Mixed greens, tomato, cucumber and Fried Tofu. With your choice of peanut sauce or ginger soy dressing Vegan Vegetarian

Som Tam 🌶

Fresh green papaya, tomato, garlic, green bean, peanut and lime dressing Gluten Free

Chicken Satay

Grilled chicken marinated in seasoned coconut milk. Served on skewers with peanut sauce & 'Ajad' – Thai cucumber relish Gluten Free

Moo Ping

Grilled pork marinated in coconut milk and coriander. Served on skewers with sticky rice

Fried Tofu

Fried tofu served with peanut sweet chili sauce Gluten Free

Spring Rolls

Homemade vegetarian crispy spring rolls served with sweet chili sauce Vegan Vegetarian

Crispy Combo

Butternut squash, taro and sweet potato tempura. Served with peanut sweet chili sauce Vegan Vegetarian

Khanom Jeeb

Homemade steamed chicken and shrimp dumplings. This 'Dim Sum' is served with ginger-sweet soy sauce.

Laap Gai 🌶

Salad of chopped chicken with red onion, scallion, cilantro, mint and Thai lime dressing Gluten Free

Pla Goong 🌶

Grilled shrimp, lemongrass, mint, cucumber, tomato, scallion, roasted chili paste dressing Gluten Free

Suea Rong Hai

Grilled marinated Flank Steak, sliced thin. Served with spicy 'Jaaw' dipping sauce & sticky rice

Nam Tok 🌶

“Waterfall Beef”- Grilled marinated Flank steak, red onion, chilies, mint and lime dressing. Served with sticky rice. Gluten Free

Pad Thai

Thin rice noodles stir fried with egg, peanut, bean sprout and scallion Gluten Free

Pad Si-Ew

Wide rice noodles stir fried in black soy sauce w/broccoli, Chinese broccoli, white pepper and egg

Pad Kee Maow 🌶🌶

aka 'Drunken Noodle'. This spicy and full flavored noodle dish is a favorite. Wide rice noodles with plenty of vegetables

Noodle Bowl

Rice noodle in a clear chicken broth. Served with bean sprout, scallion, cilantro. Your choice of meat: Chicken, Pork, or Beef

Khao-Pat Krapow 🌶🌶

Spicy basil fried rice with meat, egg and assorted vegetables

Khao-Pat Supparot

Mild fried rice with meat, egg, pineapple, raisin, vegetables and a bit of yellow curry powder

Khao-Pat Nam Prik Pao 🌶

Fried rice with meat, egg, vegetables and roasted chili paste. Spicy and very flavorful!

Khao-Pat Tamada

Simple & mild fried rice with meat, egg and vegetables

Chef's Vegetable Stir Fry

Chef's choice of fresh vegetables in a light oyster and soy sauce with a hint of sesame oil

Krapow 🌶🌶

This spicy stir fry has vegetables and plenty of fresh basil. Try it with a 'Kai Jeow' omelet!

Gratiem

'Gratiem' is Thai for garlic. Assorted vegetables, black pepper, cilantro stir fried in garlic sauce

Pad Prik Khing 🌶🌶

Prik Khing curry paste stir fried with green bean, carrot and Makrut lime leaf Gluten Free

Prew Wan

Homemade 'Sour/Sweet' sauce, cucumber, bell peppers, onion, tomato and pineapple

Pad Prik Pao 🌶

A mildly spicy stir fry of roasted chili paste, vegetables and fresh basil

Ginger Chicken

A mild stir-fry of chicken, vegetables, mushrooms and fresh ginger, with a dash of sesame oil

Praram Long Song

Combination of onion, carrot and our homemade peanut sauce on a bed of spinach

Pong Garee

A Chinese/Thai tradition, this velvety sauce is made with yellow Indian curry powder, egg and milk, stir-fried with bell peppers, onion, mushroom and celery.

Massaman Curry 🌶

Traditional coconut milk curry with roasted spices from southern Thailand. This curry has potato, onion and carrot and is garnished with roasted peanuts. Gluten Free

Green Curry 🌶🌶

This curry is spicy, aromatic and is full of vegetables and fresh basil. Gluten Free

Panang 🌶🌶

Panang curry paste with green bean, bell peppers, coconut milk, peanut and Makrut lime leaf Gluten Free

Mango & Sticky Rice (Seasonal)

A favorite Thai dessert – the firm texture of the sweet rice paired with slices of fresh mango with coconut cream topping is an irresistible taste experience Gluten Free Vegan Vegetarian

Purple Sticky Rice with Thai Custard

Sweet purple sticky rice served with rich coconut milk and egg custard. A perfect pair! Gluten Free Vegetarian

Fried Banana and Ice Cream

Served with ice cream and chocolate sauce

Fried Green Tea Ice Cream

Green Tea ice cream ball wrapped in slices pound cake, deep fried into a golden brown color. Topped with whipped cream and Chocolate sauce.

Coconut Ice Cream

Green Tea Ice Cream

Vanilla Ice Cream